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2020年01月28日 05:49:36    日报  参与评论()人

永春女人如何去眼袋在泉州假体隆鼻术哪家好THE government in Thailand will not be looking forward to June, when America’s State Department releases its annual report on the trafficking of humans. As in recent years, Thailand’s section will make for nasty ing. It will, yet again, prove to be an embarrassment for America’s oldest ally in the region.美国国务院将于6月发布的《年度人口贩运报告》对泰国政府没有寄予太多期待,近几年的报告中泰国形象不佳,作为美国在这一地区最长久的盟友,今年的报告将再次使其难堪。The country likes to think of itself as a civilised and sophisticated society. But according to the State Department, when it comes to problems of illegal immigration and forced labour, Thailand is on a par with Afghanistan, Chad, Iraq and Niger. Thailand sits on the “Tier 2 Watch List”, a notch above the worst of the worst. If it slips down this year, as it might, it will join a rogue’s gallery including Eritrea, Sudan, Syria and Zimbabwe. If America’s usual procedures were followed, relegation would trigger sanctions against Thailand, including the blocking of relations with the IMF and the World Bank. That almost certainly will not happen—Thailand’s goodwill is too important to America. But that the possibility even exists is extraordinary enough.泰国自诩为文明先进的国度,而在非法移民和强迫劳动问题上,美国国务院认为它和阿富汗、乍得、尼日尔等国可以相提并论。泰国被列入仅略好于最差者的“第二类观察名单”,若今年其排名再次下滑(这有可能),它将被视为同厄里特里亚、苏丹、叙利亚和津巴布韦一样的流氓国家。一般情况下,美国将对降级国家采取制裁措施,包括切断其与国际货币基金组织和世界的关系。不过对于泰国来说这几乎不会发生,因为泰国的声誉对美国至关重要。但存在这种可能性就足以引起重视。The Thai government has long overlooked abuses. About 2m legal immigrants and perhaps as many illegal ones keep several labour-intensive parts of the Thai economy afloat. Most of the immigrants are from neighbouring Myanmar; others are from Bangladesh, Cambodia, Laos, the Philippines and further afield. Undocumented workers are particularly vulnerable to exploitation. Smuggled into the country by unscrupulous brokers, they are sold into factory and other low-end jobs in ways that can amount to debt bondage.泰国政府长期以来对虐待工人现象熟视无睹。约200万合法移民及数量相等的非法移民撑起泰国经济的劳动密集型产业。他们大多来自邻国缅甸,还有的来自孟加拉国、柬埔寨、老挝、菲律宾和其他更远的国家。无工人极易受到剥削,他们被无良蛇头贩进国内,然后被卖到工厂从事低级劳动,沦为债奴。The shrimp industry has come under particular scrutiny. It is worth about billion a year to the Thai economy. In the cavernous shrimp-peeling sheds in Samut Sakhon province south of Bangkok, observers have documented instances of workers suffering physical abuse, remaining unpaid and having their papers confiscated. In last year’s report on human trafficking, the State Department asserted that in Samut Sakhon, nearly three-fifths of workers “experience conditions of forced labour”.每年为泰国经济贡献约10亿美元的养虾业已受到特别调查。在曼谷南部龙仔厝府空荡的剥虾大棚中,调查员记录下一宗宗案例:工人们遭受肢体虐待,被拖欠工资,件被扣。在去年的人口贩运报告中美国国务院称龙仔厝府近五分之三的工人有“被强迫劳动的经历”。At sea, in the shrimping fleets, it is even worse. Sompong Srakaew of the Labour Rights Promotion Network Foundation, an NGO, says that young Burmese often need to work for six months in order to pay off a bond to the broker who smuggled them in. Some are forced to stay at sea for several years. When the ships put into port, brokers patrol the quays to ensure that crews stay on the boats, out of sight of the authorities. A UN survey found that of 49 migrant fishermen interviewed, 29 said that they had witnessed skippers murdering crewmen when they were too weak or sick to work.海上捕虾船的情况更糟。非政府组织“劳工权利保护网络基金会”的颂蓬沙卡说,年轻的缅甸人往往需要工作6个月来付偷渡费给蛇头,一些人被迫留在海上呆好几年。渔船进港时,蛇头在码头上严密巡逻,确保船员们都留在船上以避开警察的视线。在联合国对49名外来渔民所做的一项调查中,29人说他们亲眼目睹了船长杀害体弱或生病而丧失劳动能力的船员。Unsurprisingly, such reports prick the conscience of American consumers. A backlash in the ed States has grown against Thai seafood products. In September one large seafood importer and distributor, Mazzetta, suspended its dealings with a supplier, Thai Royal, after a film exposed working conditions at one of its factories. Consumer boycotts in America, however, appear not to be hurting the shrimp industry much. Action taken by the American government would hurt much more.毫无疑问,这样的报告激起了美国消费者的义愤,针对泰国海鲜产品的制裁行动已经展开。9月一部电影揭露了供应商“泰国皇家渔业公司”一处工厂的工作状况,之后美国一家大型海鲜进口和分销商“玛兹塔”暂停了和它的贸易。不过美国消费者的抵制对泰国养虾业的冲击似乎有限,美国政府的行动才会对其产生重大影响。Thai officialdom is complicit in labour abuses. At the top, Thai ministers pay too little attention to the problem. Further down, policemen, immigration officials and others collude with brokers and factory owners. It creates what the State Department calls an “enabling environment” for human trafficking.泰国的官僚体系是虐工共犯。在上层,泰国的部长们对此关注极少,下面的警察、移民局官员等人与蛇头和工厂老板沆瀣一气。美国国务院称这些现象为人口贩运创造了“有利环境”。A Thai law against human trafficking, passed in 2008, is clear enough. But it is too often ignored by those who are meant to enforce it. The discrepancy between the volume of trafficking that is believed to be going on and the rates of arrest by the Thai police is startling. In 2011, for instance, the marine police did not report a single case of forced labour in all its inspections of fishing vessels heading out to sea. Neither did they find any cases to report during more than 1,000 inspections of fishing boats beyond coastal waters. The vessel owners, like some factory owners, are presumably being tipped off.2008年泰国通过的一项打击贩运人口的法律极为详尽,但执法者却经常对它置若罔闻。实际贩卖情况和警方逮捕人数之间的差距令人吃惊。例如,2011年海警在对出港渔船的检查中没有报告一例强迫劳动的情况,对沿海水域作业的渔船的1000余次检查中也没有发现并报告任何情况。据推测,船主和那些工厂老板一样事先便已得到消息。At the end of last year the government introduced a new attempt to crack down on trafficking. It insisted that every illegal immigrant should now get temporary papers and be properly registered, or face deportation. In theory, giving workers more legal protection from dodgy employers is a good idea. In practice, it has merely created new opportunities for graft. A passport and its attendant visa, work permit and other papers is expensive enough, costing the equivalent of over 0. But Maung Toe of the Migrant Justice Programme, which helps Burmese seafood workers in Mahachai, the town with the largest Burmese population in Thailand, reports that some are being hoodwinked into parting with five times that amount.去年年底政府采取了新的措施打击人口贩卖。政府要求每一个非法移民必须获得临时件并按规定进行注册,否则将被驱逐出境。从理论上讲,在黑心的雇主手下做工的工人得到更多的法律保护是个不错的主意,可事实上这仅仅是为贪污腐败制造了新的机会。办理护照和随后的签、工作许可等其他件非常昂贵,花费超过100美元。但“移民公正项目处”的貌都说,一些人被骗付了5倍的价钱。“移民公正项目处”旨在为泰国境内最大的缅甸社区玛哈猜的缅甸工人提供帮助。At that price, some workers will choose to remain in the shadows. Nonetheless, so bad is the exploitation of illegal workers that most of them now seem to be registering for the new papers. One incentive for them to do so is that they are more likely to get paid a new national minimum wage, of a day. The government says 1.2m people have registered, and it has extended the deadline to March 16th. Maung Toe reckons that conditions will improve for the newly legal migrants, “but not by much”. Maybe, though, just enough to save the government’s blushes?这样的价格使一些工人选择继续保持沉默。不过目前看来对非法工人的严酷剥削还是使大多数人开始注册新的件,原因之一是这样他们会更容易获得每天10美元的新的全国最低工资标准。政府称已有120万人注册,并将截止日期延后至3月16日。貌都估计新的合法移民的状况将会有所改善,“但毕竟有限”。不过,如果说目的仅仅是为政府遮羞,是不是已经足够了呢? /201303/229703泉州微创整形 Although travelers can try dishes from around China and the globe in renowned food cities Beijing and Shanghai, it is outside these major metropolises where a world of exciting Chinese cuisine awaits the true foodie.虽然在北京和上海这样闻名的美食城市,游客就能品尝到中国及世界各地的美味,但只有在这些大城市以外的地方,吃货们才能品尝到最好吃的中国美食。With this in mind and after three years of living in China and writing about Chinese food, I embarked on a six-month journey with my husband and two daughters.怀揣着这种想法,又因为在中国生活了三年并且一直在写中国美食相关文章,我就跟老公还有两个女儿开始了一次为期半年的旅行。We loaded up a campervan and set out from Shanghai on July 1. We#39;ve since covered more than 20,000 kilometers and 21 provinces in our quest to see China#39;s most remote and beautiful areas, and to taste the different regional foods along our way.7月1日,我们坐上一辆露营车便从上海出发了。这段20000多公里的旅程穿越了21个省份,一路上我们游玩了中国最偏远最迷人的地方,也品尝了不同地区的美食。Here are eight most amazing Chinese food cities I#39;ve come across so far. The list is in no particular order.下面是到目前为止我觉得最棒的中国八大美食城市,排名顺序不分先后。1. Chengdu, Sichuan Province1. 四川省成都市Crowned as Asia#39;s first UNESCO City of Gastronomy in 2010, Chengdu is best-known for its fiery hot pot and spicy dishes, which are characterized by the use of Sichuan pepper and are usually layered with salty, sour and sweet flavors. There are also dishes that aren#39;t spicy at all, such as beer-braised duck.成都在2010年联合国教科文组织列为“美食城市”,这是亚洲第一个获此殊荣的地方,成都以其麻辣火锅和辛辣菜肴而闻名。四川菜的特点就是用很多川椒,咸辣酸甜、口味多样。当然,有些川菜一点也不辣,比如啤酒焖鸭。The streets hold more than 100 varieties of street snacks, from savory jelly noodles to ;dragon lifting a hand; (poached wontons drizzled in toasty chili oil, pepper corns and green onion).成都街头至少有上百种特色小吃,比如酸辣粉,还有“龙抄手”(水煮馄饨淋上辣椒油、胡椒和葱花)。Chef Yu Bo is a must-go. The high-end restaurant cooks sophisticated Sichuan food with awe-inspiring presentations: abalone on spiced mung bean jelly, crispy ginseng root, and tiny spheres of apple poached in syrup tinged with fiery notes of green Sichuan pepper.来成都一定要去喻家厨房,这家高级餐馆专做工序复杂的川菜,例如鲍鱼凉粉、爽口人参,还有水煮江团。Hot pot is as ubiquitous in the city as the smell of chili. At Zigong Delicious Hotpot, the house specialty tiaoshui wa is a cauldron of fiery chili to which vegetables, noodles or other meats can be added.在这个城市火锅随处可见,到处弥漫着辛辣的气息。在自贡好吃客,特色菜跳水蛙就是往火锅里加入大量辣椒、蔬菜、粉丝还有蛙肉等等。For a real taste of Sichuan#39;s signature pepper, hua jiao, spend a morning at the Chengdu Spice Market where the locals sell and buy it by the sack.想要真正品尝到四川有名的花椒,可以早上去成都调料市场,那里有成包成袋的花椒在卖。2. Lanzhou, Gansu Province2. 甘肃省兰州市Synonymous in the minds of food-lovers with hand-pulled beef noodles, Lanzhou also has one of the liveliest street food night markets in China.说起兰州,吃货就会想到手擀牛肉拉面。兰州的街头夜市小吃摊也非常的活跃。Just west of the city center, the buzzing Zhengning Lu bazaar houses more than 100 street food stalls. On offer is a broad selection of hot and cold dishes with emphasis on local Hui cuisine.市中心往西的正宁路夜市上,少说也有上百个小吃摊位。小吃摊有各色冷热菜肴,全都是回族美食。Highlights include whole grilled fish seasoned with aromatic cumin and sesame paste (RMB 25, US), sweet, hot bowls of nai zhou (milk rice with sultanas, peanuts, sesame seed and beaten egg, RMB 8) and flaky pastry rou bing stuffed with meat (RMB 2).特色美食有茴香芝麻烤全鱼(25元/4美元)、牛奶鸡蛋醪糟(用牛奶、鸡蛋、醪糟一起煮,还放了葡萄干、银耳、芝麻,8元),还有夹肉香酥千层饼(2元)。No trip to Lanzhou is complete without feasting on noodles at Wumule Penhui, the 2012 winners of Lanzhou#39;s annual pulled noodle competition. The halal restaurant makes noodles spicy enough to satisfy even the most hardened heat-seekers.在兰州不吃乌穆勒鹏辉的拉面就算不上到过兰州,乌穆勒鹏辉是2012年兰州拉面比赛的冠军。这家清真面馆的面条非常辛辣,哪怕是最嗜辣的吃客都能被辣倒。3. Guangzhou, Guangdong Province3. 广东省广州市The birthplace of Cantonese food, Guangzhou is thought by many as the best place to eat in China. The city of 12 million has a passionate food culture, with equal excitement reserved for the opening of a hole-in-the-wall congee joint and a high-end restaurant.作为粤菜的发源地,广州被认为是中国最好的美食城市之一。这座120万人口的城市拥有相当丰富的美食文化,出色的粥店和高档餐馆随时敞开大门欢迎人们光临。The local cuisine is characterized by fresh clean flavors, seafood, barbecued meats and the wonderful tradition of yum cha, which is tea drinking accompanied by dumplings and small dishes.广东菜的特点是口味清淡,有海鲜、烤肉以及传统饮茶等,配上饺子和小菜。Congee is the way locals love to start their day, and one of the most popular vendors is Ru Xuan Sha Guo Zhou. Here, one can get a bowl of signature seafood congee any hour of the day.当地人早上喜欢喝粥,最受欢迎的要数如轩砂锅粥。在这里,任何时候都能喝到招牌海鲜粥。Yum cha addicts are spoiled for choice but the extensive selections at both North Garden Restaurant (where shrimp dumplings are the specialty) and Bing Sheng are exemplary.嗜好饮茶的人可去的地方很多,但最典型的还是北园酒家(以虾饺为特色)和炳胜品味。Roast meats are Bing Sheng#39;s most popular order -- their roast goose is marinated with five-spice, boiled, air-dried, then roasted by a flame oven to give a succulent crisp skin.炳胜品味最拿手的是烤肉,他们的烤鹅经过五香腌制、水煮、风干后才上烤架,皮脆肉嫩。For something more home style and removed from the madness of downtown, head to Ji Cun for steamed chicken and simple farmer-style dishes.若想远离市中心的喧嚣,体验农家风味,可以到鸡邨大饭店品尝蒸鸡和清淡的农家菜。4. Turpan, Xinjiang Uygur Autonomous Region4. 新疆维吾尔自治区吐鲁番Lying on the northern Silk Road en route to the trading hub of Kashgar, the laidback town of Turpan has the best Uyghur food in Xinjiang. Dozens of open-air restaurants serve halal fare next to the main bazaar.在新疆通往喀什贸易中心的北丝绸之路边上,散落着的吐鲁番小镇出产最美味的维吾尔美食。大型集市边上有许多价格便宜的露天餐馆。Browse the stalls for central Asian specialties like lamb kawop and crispy rounds of nang b, served alongside less well-known local favorites like banshi (mutton wontons served in a light tomato broth topped with black-eyed beans and cilantro) or lamb, which is marinated in saffron and yoghurt and cooked until it falls tenderly apart in the tonur oven.一路走过小吃摊,你会看到中亚特有的烤羊肉和馕,跟不太大众的当地食品(羊肉馄饨番茄汤加黑豆与香菜)或羊羔肉,羊羔肉用藏红花和酸奶腌渍并炖煮而成,非常鲜嫩。Finish with a bowl of fresh set yoghurt.最后还可以来一大碗新鲜酸奶。The extremely dry county grows China’s sweetest grapes with the harvest spectacle taking place in early to mid-September.这个中国最干燥的地方产有最甜的葡萄,每年九月中旬便迎来葡萄大丰收的景象。5. Datong, Shanxi Province5. 山西省大同市Shanxi is home to one of China#39;s great eight cuisines, jin cai, characterized by the liberal use of vinegar, round bs and pastries (known as bing) and hundreds of varieties of noodles.山西晋菜是中国八大菜系之一,特点是擅于用醋,有各种馍馍、大饼和各种做法的面条。Located in north of the province, industrial city Datong is an unassuming choice for dedicated Chinese foodies, with a burgeoning number of restaurants serving innovative and elegant jin dishes.大同是一座工业城市,位于山西省北部,美食实在地道,现如今推出创新精致晋菜的餐馆也越来越多了。Phoenix Court, housed in an intimate Ming Dynasty mansion since 1518, serves the most refined jin cuisine in Datong.在始于明朝1815年的凤临阁能品尝到大同最美味的晋菜。Specialties are the delicate chrysanthemum shao mai (steamed dumplings favored by the Empress Cixi when she last visited), and the unusual yangsheng hulusi, which is carefully coiled shredded bottle gourd dressed with aged Shanxi vinegar, chilies, and finely sliced scallions.特色菜有可口的菊花烧卖(据说慈禧太后最后一次驾临山西时非常喜欢),还有特别的养生葫芦丝(佐以山西陈醋、辣椒和细细的葱花)。Across town the 500-seat Yonghe Fine Food City gives a new spin on traditional dishes, with must-tries like golden millet pudding studded with tiny orange sea buckthorn berries.市区的永和美食城能容纳500人,菜肴推陈出新,招牌菜有沙棘黄米饭,米饭里有小小的沙棘浆果。6. Qingdao, Shandong Province6. 山东省青岛市This is one of China#39;s best seafood cities. There is no better accompaniment to the city’s refreshing brew, Tsingtao, than the local shrimp, clams, geoducks, sea cucumbers and crayfish.青岛有中国最美味的海鲜。这里还有无与伦比的爽口青岛啤酒、对虾、蛤蜊、扇贝、海参还有淡水小龙虾。At Qingdao#39;s Haidao restaurant, choose the catch of the day from the tanks, request a method of cooking (if unsure, the restaurant will help), sit down with a jug of beer then wait to see what turns up.在青岛的海岛渔村,你可以自己从水箱里挑选当天新鲜海味,选择自己喜欢的烹饪方法(如果拿不定主意,店家可以帮忙),然后边喝啤酒边坐等美味上桌。The emphasis is on preserving the seafood#39;s fresh taste so don#39;t expect a lot of complex heavy sauces. Instead, enjoy gala (local clams cooked with garlic and a little chili), or wok-fired shrimp with scallions.为确保海鲜口味纯正,千万别放太多调料。推荐当地的蒜蓉蛤蜊或葱爆虾,味道很不错。For those who love to smell brine and hear the creak of rigging with your seafood, Xiao Gang Pier in northern Qingdao is lined with fishing boats selling directly from their decks.如果你想一边品尝海鲜、一边伴着咸咸的海风听船桨声,可以去青岛北边的小港海鲜市场,那里有成排的渔船,甲板上出售各种海产品。7. Shaoxing, Zhejiang Province7. 浙江省绍兴市This ancient canal city is home to huangjiu, an amber-colored rice wine that#39;s ubiquitous in Chinese cooking.这座大运河畔的老城是黄酒的发源地,黄酒是一种琥珀色的米酒,是中国烹饪的必备调料。Experience the history of 2,000 years of winemaking and taste aged wines at the Yellow Rice Wine Museum before enjoying a meal at the legendary Xianheng restaurant.在去著名的咸亨酒店饕餮之前,一定要先去黄酒物馆感受一下2000年的酿酒史、品味一下陈年酒酿。Open since 1894, the dining chain is known by almost every Chinese for its appearance in early 20th century novels by Chinese literati Lu Xun.咸亨酒店始建于1894年,得名于中国文学家鲁迅在20世纪写过的某篇小说,在中国可谓家喻户晓,现在已发展成为连锁店了。Xianheng#39;s delicacies include crispy-skinned chicken, smoked red dates in rice wine, beans flavored with fennel, and crispy bream in rice wine.咸亨酒店的招牌菜有脆皮鸡、酒醉红枣、茴香豆还有香酥黄酒渍鳊鱼。Fried fermented tofu is also a local specialty, which is available all over town at small street stalls including one just outside Xianheng.油炸臭豆腐也是当地一大特色,市内大街小巷到处都有臭豆腐摊,咸亨酒店外也有。8. Dazhai, Guangxi Province8. 广西省大寨乡Not technically a city, but Dazhai is the best destination in China to enjoy fresh food as well as a stunning natural landscape on one trip.大寨严格意义上来说并不是一座城市,但在这里不仅能欣赏到美丽的自然风光,还能品尝到新鲜的绿色食品。The village is about three hours from Guilin by car and is at the base of the remote ;Dragon#39;s Backbone; rice terraces.从桂林开车大概三个小时就到了大寨——周围是被誉为“龙脊”的梯田。Here, the Yao minorities grow, make and forage everything they eat, including rice, tea, fern shoots, wild mushrooms and liquor brewed from wild berries.在这里,瑶族人自给自足,种植并生产大米、茶、笋、蘑菇,还能用野莓酿酒。Vegetables are plucked by farmers from the earth next to dining tables which overlook spectacular centuries-old rice fields.饭桌上的蔬菜是边上的篱笆地里现摘的,放眼望去是恒古壮观的稻田。Farmer Li#39;s guesthouse is one of many lodgings that serve simple home-cooked dishes according to the season, for example: stir-fried pumpkin with fern shoots, or sticky rice cooked inside bamboo.在大寨,有很多像老李家这样的小客店,向客人提供南瓜炒笋片或竹筒饭这样的应季农家菜。 /201302/223930泉州自体脂肪隆胸哪家好

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